Tag: Ayurveda
What is white turmeric? White or Yellow turmeric is one of the important ayurvedic medicinal plants, which is used in the kitchen as spice since the ancient times in …
Shati (Hedychium spicatum) overview Shati (Hedychium spicatum) or zedoary an Ayurvedic herb is known to treat digestive disorders, cardiac, debility, blood disorders, respiratory afflictions, and skin diseases. Shati, the …
Toothache tree introduction Toothache tree is known for its peculiar sharp attributes and used in many herbal medicines. The bark skin of this tree is pungent like chilly. All …
Kanchanara Overview In Ayurvedic medicines and herbal formulations, whenever the conditions like glandular swellings come out, Kanchanara is one of the best herbal drugs that can be relied with. …
Tvak (Cinnamon) overview The word Tvak indicates skin in Sanskrit. Tvak or cinnamon is full of health and medicinal benefits and has been used since the ancient times. It …
Bala meaning and introduction The bala ayurvedic herb has been used for beautifying purposes since the ancient times. In ayurveda, bala is one of the important herbs, which is …
Mulethi overview There are very few households, who do their kitchen works without the use of mulethi. If you wanted to know the real significance of Liquorice root, …
Svetakutaja (Wrightia tinctoria) is used as anthelmintic(to destroy parasitic worms), anodyne (painkiller), antipyretic ( fever), aphrodisiac(to stimulate sexual desire), astringent (skin related problems), carminative (gastric problems), depurative (removes wastes …
